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Product Description
Clear non-toxic food and beverage grade PVC tubing.
• 3A - The PVC compound complies with the criteria in 3-A Sanitary Standards for Multiple-Use Plastic Materials, number 20.
• FDA - The PVC ingredients used are sanctioned for food contact use under CFR title 21, parts 170-199.
• NSF - This tubing/hose is certified under NSF/ANSI standard 51: Food Equipment Materials.
• RoHS - The product complies with the requirements of the EU directive 2002/95/EC which is on the restriction of the use of certain hazardous substances in electrical and electronic equipment.
• UL - The clear PVC plastic material is certified for Flame Class HB under the Plastics - Components category by UL with a minimum thickness of 0.8 mm.
• USDA - The PVC hose has been found chemically acceptable for use in slaughtering, processing, transporting, or storage areas in direct contact with meat or poultry food product prepared under Federal Inspection.
• USP - The PVC compound has been tested and meets the requirements of the USP guidelines, for Class VI Plastics.
Construction:
Crystal clear PVC compound, formulated with ingredients in compliance with applicable FDA(03) requirements, meets USDA(17), 3A(01), NSF(13), UL(16), RoHS(15) and USP(18) Class VI criteria.
Features:
• High gloss crystal clear appearance with glass smooth interior to reduce
sediment buildup
• Non-toxic blue tint to enhance clarity
• NSF-51 certified material
• Self-extinguishing
• Compound hardness 73 ±3 Shore "A"
Applications:
• Tubing for laboratories
• Water distillation lines
• Deionized water systems
• Air conditioning drainage
• Refrigeration drainage
• Air lines
• Bottling plants
• Beverage dispensing units
• Ice making machines
• Printing press equipment
• High efficiency furnace drainage
• Transfer of weak chemicals and acids
Temperature Range: 25 to 150 ºF
Additional Information
Size | 1/8 in. |
Length | 100 ft. |
PSI | 50 |